At the edges of a changing Europe, facing a world marked by conflict and uncertainty, thousands of people move in search of safety, stability and dignity. Many become “illegal” primarily out of necessity, shaped by borders and unequal access to mobility. Yet beyond violence and uncertainty, migration also carries hope, resilience and the search for a different future.
Food embodies survival, memory, culture and community. Along migration routes, obtaining ingredients, cooking and sharing meals becomes increasingly difficult, shaped by movement, waiting and border restrictions. Within these conditions, food can become an act of resistance. Shared meals create moments of familiarity and exchange, where solidarity and human connection continue to emerge despite violent circumstances.
Rather than focusing exclusively on suffering, the project documents ordinary moments that continue to exist within migration: cooking, eating together, waiting, celebrating, and building relationships.
Developed between 2023 and 2024 along the Balkan route, “The Illegal Cook” was created within the framework of SolRoutes – A scientific initiative on/for border abolitionism, a research project by the Department of Education Sciences and the Laboratory of Visual Sociology at the University of Genoa, funded by the European Union (ERC, SOLROUTES, 101053836).
The project is ongoing and intended to expand across different migration routes and border contexts.